All lives matter. This is a story from long, long ago.
I’ve never shot or shot at any human being. This is the tale of a threatening phone call my mom told me to make in 1969 when I was 13 years old.
I LOVE the police, especially the ones here in Highland Park and Highwood Illinois. I get scared when I see a light top car in my rear view mirror. But when on my front porch with my bride I am reassured to see a marked car cruise by. We always smile and wave.
For years, the US pork industry has stood by the safety and efficacy of a controversial growth drug banned in nearly 200 countries. But now, thanks to Chinese regulations, the National Pork Board is quietly encouraging American pork producers to stop using it.
Ractopamine is a beta-agonist, a drug that changes animals’ metabolism so that they develop more muscle instead of fat. The result is a meat that is both leaner and, because muscle is heavier than fat, heavier. That translates into benefits for consumers looking to cut the fat in their diets, as well as producers, because hogs can get heavier on less food.
But ractopamine is far from a dream drug. “The drug has triggered more adverse reports in pigs than any other animal drug on the market,” Helena Bottemillerreported for the Food & Environment Reporting Network in 2012. Documented effects include “hyperactivity, trembling, broken limbs, inability to walk and death.” The FDA said the data didn’t establish cause and effect, and the National Pork Producers Council and National Pork Board have both said the drug is safe. But health and animal-welfare advocates have been sounding the alarm for years, noting that its impacts on human health are largely unknown and that the approval from Codex, the World Health Organization’s international food safety body, is based on a single study of six men, one of whom had to drop out because he experienced negative health effects.
Epigenetic changes often serve to biologically prepare offspring for an environment similar to that of the parents, Yehuda explains. In this case, however, the needs of the fetus seem to have trumped that goal. With low levels of cortisol and high levels of the enzyme that breaks it down, many descendants of Holocaust survivors would be ill adapted to survive starvation themselves. In fact, that stress hormone profile might make them more susceptible to PTSD (below, yellow); previous studies have indeed suggested that the offspring of Holocaust survivors are more vulnerable to the effects of stress and are more likely to experience symptoms of PTSD. These descendants may also be at risk for age-related metabolic syndromes, including obesity, hypertension and insulin resistance, particularly in an environment of plenty.
Did the greatest playwright the world has ever known have a taste for the wacky tobaccy? Did William Shakespeare have a case of the munchies while penning “Macbeth”?
The answer may very well be “yes” after a group of South African scientists found that clay pipes recovered from the garden of the Bard’s home contain traces of cannabis.
The researchers examined fragments of 24 clay pipes that were recovered from the garden of Shakespeare’s home in Stratford-upon-Avon, England, as well as from surrounding houses. After examining the fragments using a gas chromatography technique, the scientists found that eight of the pipes contained traces of cannabis, one contained nicotine, and two contained traces of cocaine derived from Peruvian coca leaves. Four of the pipes containing cannabis came from Shakespeare’s property.